Kids Cacao Starterkit

Everything you need to start a new family ritual. The Kids Cacao Starterkit includes our signature tin (to store your cacao), a 125 g pack of Kids Cacao, a stainless steel whisk, and a measuring cup for the perfect serving.

Made with high-quality cacao, organic coconut milk powder, a touch of Himalayan salt, and only the minimum amount of unrefined organic coconut blossom sugar. A flavour kids love, with far less sugar than most chocolate drinks.

What It’s Made Of
Kids Cacao is crafted with high-quality cacao from smallholder farms. We keep it as close to its natural state as possible: non-alkalised, never excessively heated, and minimally processed so its natural flavour and nutrients remain intact.

Part of our cacao is certified organic, though not every bean in the blend, as certification can be costly for small farmers. What matters to us is how it’s grown: without synthetic pesticides, in balance with the land, and with care for the people behind it.

Ingredients: Cacao (56%), coconut blossom sugar*, coconut milk powder*, Himalayan salt. *Certified organic.

How to make Kids Cacao
With the right tools, you can create both warm and iced versions of Kids Cacao. Follow these steps to get started. It’s way easier than it looks.

For a Warm Kids Cacao
1. Scoop 12,5 grams of Kids Cacao (levelled scoop) into a cup.
2. Stir with 40ml of hot water until smooth. Aim for an espresso like texture for the best latte art.
3. Froth your favourite milk warm to a silky texture.
4. Pour the milk over the cacao base and enjoy.

For an Iced Kids Cacao
1. Scoop 15 grams of Kids Cacao (rounded scoop) into a cup.
2. Stir with 50ml of hot water
until smooth. Aim for an espresso like texture.
3. Fill a glass with ice and 150ml milk of your choice.
4. Pour the cacao mixture gently over the milk for a smooth, marbled drink.