Peanut Butter

Not your ordinary peanut butter, ours is made purely with bio peanuts that are roasted to perfection, crushed to smithereens, and seasoned with a hint of fleur de sel. Deemed ‘Simply Delicious’ by the Great Taste Awards.

Contains 260g

Profile:
Nut Origin: Chaco, Paraguay
Roast: Golden
Grind: Smooth

In response to evolving climate conditions and agricultural rhythms, we may at times incorporate peanuts from select growing regions in El Kharga, Egypt, to preserve the integrity of our craft.

Ingredients:
• 99.7% Dry-Roasted Peanuts*
• 0.3% Fleur de sel
(* Organic agriculture)

Certifications:
Organic*
Naturally gluten-free
No palm oil & additives
Made by in Brussels
(*BE-BIO-01)

Nutritional values:
Per 100 g:
• Calories: 580 kcal / 2427 kJ
• Fat: 48.9 g
— of which saturated: 10 g
• Carbohydrates: 20.9 g
— of which sugar: 6.8 g
• Fiber: 7.8 g
• Protein: 25 g
• Sodium: 119 mg

How to enjoy:
Our organic natural nut butters are versatile and you can enjoy them in a variety of ways:
— As a spread on bread, it’s a great low-sugar alternative to jams.
— As an addition to drinks such as smoothies, lattes, and hot chocolates.
— As an addition to sweet foods such as granolas, yogurt bowls, fruits, and vegetables.
— As an addition to savory foods such as sauces, dressings, and hummuses.
— As an ingredient in baking, pastries, ice creams, etc.
— Or simply, and that’s what we recommend the most, on its own by the spoon!